Enhancing the Regulatory Decision-Making Approval Process for Direct Food Ingredient Technologies

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Enhancing the Regulatory Decision-Making Approval Process for Direct Food Ingredient Technologies

Released On:

April 01, 1999

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This publication is based on a workshop held May 6-7, 1997, titled Enhancing the Regulatory Decision-Making Process for Direct Food Ingredient Technologies. At this workshop, speakers and participants discussed legal aspects of the direct food additive approval process, changes in science and technology, and opportunities for reform.

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