Susan I. Barr, Ph.D., R.D. (Chair), Department of Nutrition, University of British Columbia, Vancouver, BC, Canada

Tanya D. Agurs-Collins, Ph.D., R.D., Howard University Cancer Center, Washington, D.C.

Alicia Carriquiry, Ph.D., Iowa State University, Ames, IA

Ann M. Coulston, M.S., R.D., Hattner/Coulston Nutrition Associates, LLC, Woodside, CA

Barbara L. Devaney, Ph.D., Mathematica Policy Research, Princeton, NJ

Janet R. Hunt, Ph.D., R.D., USDA/ARS Grand Forks Human Nutrition Research Center, Grand Forks, ND

Suzanne Murphy, Ph.D., R.D., Cancer Research Center of Hawaii, University of Hawaii, Honolulu

Valerie Tarasuk, Ph.D., Universiy of Toronto, Toronto, Canada

Technical Advisor to DRI Projects

George Beaton, Ph.D., GHB Consulting, Willowdale, Ontario, Canada

STAFF

Allison A. Yates, Ph.D., R.D., Director, Food and Nutrition Board

Mary I. Poos, Ph.D., Study Director

Leslie J. Vogelsang, Research Assistant

Harleen Sethi, Senior Project Assistant